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$35 prix fixe

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*Includes a glass of wine:

MONT GRAVET Colombard, Côtes de Gascogne FR 2018

BODEGA ATALAYA ‘LAYA’ Garnacha Tintorera & Monastrell Almansa SP 2018


first course (choose one)

BEET & HALLOUMI SALAD

Toasted hazelnut, shallot, lemon tahini vinaigrette *vegatarian

NEW POTATO & GREEN BEAN SALAD

Egg, new potatoes, pine nuts, herbs, parmesan, sherry vinegarette *vegatarian

FROG LEGS

Garlic puree, watercress, crouton

GRILLED SARDINES

Tomatillo melon chili salata

second course (choose one)

MUSHROOM RISOTTO

Fresh english peas, parmigiano-reggian *vegetarian

ROAST EGGPLANT & DAIKON RADISH

Jamaican sorrel & coconut cream curry couscous. butternut squash arugula, black sesame seed & watercress salad *vegan

GRILLED PORK CHOP

Lapsang souchong parsnip puree, nutmeg poached apple, ginger chili & celery relish, roast turnip, seasonal fruit

ROAST CHICKEN

Turmeric & ginger roast chicken, oysters. bajan spiced carolina gold grits, braised greens, okra, peanuts

third course (choose one)

BURRATA & SPICED MELON

Breadcrumb, fresh honey - a savory finish

FIG PANNACOTTA

Herbed hazelnut crumb