Flying V Bar & Grill

Cuisine:
American

Restaurant Week Menu

PRIX FIXE MENU – $55/Person
Optional Pairings: $25 Wine | $20 N/A Cocktail

Appetizer

  • Flying V Wedge
    Baby iceberg lettuce, red onion, bacon, tomato, tortilla, blue cheese crumbles, buttermilk ranch
    Pairing: Casa Madero – Chardonnay, Valle de Parras, Coahuila, Mexico
    • Wine Pairing: Casa Madero – Chardonnay, Valle de Parras, Coahuila, Mexico
    • N/A Pairing: Medi Cucumber LBV – Tonic, lemon, lime, cucumber

Entree (choose one)

  • Pan-Seared Salmon
    Sweet pea risotto, parmesan-leek cream, grapefruit and arugula
    Pairing: Rune – Rosé of Grenache, Willcox, Arizona
    • Wine Pairing: Rune – Rosé of Grenache, Willcox, ArizonaN/A Pairing: Temperance Spritz – Lyre’s Italian
    • N/A Spritz, citrus N/A cordial, lemon, soda water
      OR
  • Grilled Wagyu Hanger Steak
    Fingerling potato, bacon, asparagus, demi glace
    • Wine Pairing: Bodegas de Santo Tomas – Misión Red   Valle de Santo Tomás of Baja California, Mexico
    • N/A Opuntia Pop- Prickly Pear, Citrus N/A Cordial, Soda Water

*Vegetarian option available

Dessert

  • Flying V Bar
    Sweet corn and white chocolate feuilletine, Mexican chocolate mousse, corn miso, masa-cacao crumble, white coffee gelato
    • Wine Pairing: Deep Sky – Eclipse Red   Willcox, Arizona
    • N/A Prickly Apple- Prickly Pear Shrub, House Made Apple Cider

Flying V Bar & Grill

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The fireplace and warm woods provide a cozy vibe that complements the comforting yet sophisticated dishes. Get a hold of the guacamoliere for some fresh guacamole prepared tableside.

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